OUR RESPONSIBILITY
PRODUCT
A Critical Control Points (CCP) system is in place to ensure the highest quality of cashews.
▸ Strict hygienic environment, machines and worker processes during the processing of nuts
▸ Processing time from steaming to packaging of finished products is strictly less than 12 days
▸ Fumigation before vacuum packing in flexi packing infused with CO2+Nitrogen gases.
PEOPLE
We ensure the best working conditions for 1000+ workers.
▸ A water treatment plant provides pure drinking water for all workers
▸ Free healthy and hygienic food is served in canteen throughout the day
▸ Regular health checkup of workers at clinic within the factory. A qualified nurse is always available during the working hours to provide medical support if needed.
▸ Valency pledges against child labour and gives preference to female workers for employment
ENVIROMENT
We have undertaken efficient, waste-free energy initiatives.
▸ We recycle the cashew nut shell cake to burn the boiler in place of coal as a cleaner and greener alternative to coal. This allows us to save about 7000 MT of coal per annum.
▸ CNSL (Cashew Nut Shell Liquid) has innumerable applications and we have built processes to safely collect it